How to choose our chocolates?

Choosing quality chocolate is a mental exercise which begins with our incredible range of truly delicious products. Enjoy melted chocolate in one of our cakes, a few squares of gourmet chocolate with some crusty bread or the creamy dark chocolate rochers for which we're famous. Choosing a quality chocolate guarantees a sensory gourmet experience.


Whether it's for a birthday, a dinner, or Christmas, you'll need to choose a chocolate which is perfect for that special occasion. With our products, you'll find just what you're looking for.

Coffret Maison Dark and Milk Chocolate 40 pieces

Discover La Maison du Chocolat's signature assorted chocolates in an indulgent selection of 40 ganache & praline bonbons. ALLERGENS: Milk, Nuts, Gluten



When choosing our chocolates, opt for boxed collections for gifts and to share. At Christmas, enjoy the magic of our huge chocolate creations. At Easter, treat yourself to colorful chocolates.

Plain Dark Truffle Gift Box 35 Pieces

Discover La Maison du Chocolat's signature classic truffles, dark chocolate ganache bonbons hand-rolled in cocoa powder. ALLERGENS: Milk


Pralinés Gift box 40 pieces

As one of our bestsellers, the taste and texture of praliné continue to delight. That's why La Maison du Chocolat has decided to showcase praliné chocolates in a number of collections.


Orangettes Case 68 pieces

Made with deliciously soft, slow-cooked candied orange peel, covered with a thin layer of crisp dark chocolate, this traditional sweet treat combines bitter and sweet flavors for an incredible indulgence.


Craquant Gift Box

Find all the richness and delicacy of an assortment of chocolate covered almonds & hazelnuts as well as Rochers, hand made pralines with roasted nuts finely coated with dark and milk chocolate.




Discover in our signature boxes topped with chocolate candies and / or truffles and our elegant hat boxes, a whole range of chocolate creations varying flavors and appearances to delight the eyes and taste buds. So many refined and gourmet incarnations of our vision of chocolate served today by the talent and experience of Nicolas Cloiseau.